Event Details
Start the year with us at the most stylish modern Turkish restaurant in Sydney and enjoy a menu designed especially for Gourmet Safaris by Executive Chef Arman Uz. This hatted restaurant is one of our favourites, acclaimed for its excellent food and service…we love the feel of the place and the care that goes into each dish.
Enjoy a cleverly imagined feast centred around yoghurt and salca (the deeply delicious pepper paste that adds such incredible mellow flavour to meat and vegetable dishes) and enjoy cooking demonstrations and explanations along the way. Matching Turkish wines included.
GS –
Thank you Maeve for another lovely long lunch, the food, wine and company were wonderful. GS